Neretva Bread Maker Showdown: 20 Programs & Eco-Friendly Baking In the realm of bread-making, Neretva has crafted a trio of contenders that promise to revolutionize your kitchen with innovation and sustainability. The Neretva 20-IN-1 model, adorned in a vibrant green finish, stands out with its 20-preprogrammed settings, catering to everything from gluten-free loaves to sourdough and whole wheat. Its compact design and dual heater system ensure efficient baking, while the nonstick ceramic pan reduces energy use and simplifies cleanup-a nod to eco-conscious living. Compare this to the Neretva Bread Maker 3.3LB Larger version, which ups the ante with a bigger capacity and a touch panel interface. Featuring 15 functions alongside an auto nut dispenser, it's a powerhouse for families or enthusiasts who want versatility without sacrificing convenience. Yet, its larger size may demand more power and space, balancing practicality against environmental impact. Meanwhile, the Neretva 2.2LB 15-in-1 model offers a streamlined approach, combining auto nut technology with a focus on everyday ingredients like dough and yogurt. Its smaller footprint is perfect for countertops, but the 20-IN-1 siblings-a green and a yellow variant-elevate the game with broader recipe possibilities. Baked into these machines is a shared commitment to low-energy operation and durable, recyclable components, making them ideal for those who want to enjoy fresh bread while treading lightly on the planet. Whether you're a minimalist or a multitasker, the showdown reveals that eco-friendly baking isn't just about the ingredients-it's about the tools that empower your craft.