Tested Versus: Versatile Fajita Seasoning for Grilling & Mexican Cuisine When it comes to elevating grilled meats and Mexican dishes, the right seasoning can turn a simple meal into an unforgettable feast. Four contenders battle for supremacy in this culinary showdown: Badia Fajita Seasoning (21 oz), El Mexicano Fajita Seasonings (28 oz), Lawry's Fajitas Seasoning Mix (8.9 oz), and Bolner's Fiesta Extra Fancy Fajita Seasoning (30 oz). Each offers a unique blend of spices, but their applications and convenience vary significantly. Badia Fajita Seasoning brings bold, smoky heat with a robust mix that's ideal for those who crave intensity. Its 21-ounce size suggests it's built for frequent use, perfect for family dinners or large gatherings. El Mexicano Fajita Seasonings, at 28 ounces, leans into traditional Mexican flavors, offering a balanced profile that's neither overpowering nor timid. The pack of one might feel generous for a single meal but could be a practical choice for a pantry that values long-term staples. Lawry's Fajitas Seasoning Mix, in contrast, is a compact 8.9-ounce packet designed for versatility. Its curated blend works seamlessly across proteins, rice, and even jambalaya, making it a go-to for quick, multi-course seasoning. Meanwhile, Bolner's Fiesta stands out with its 30-ounce size and extra-fancy label, hinting at premium quality and a refined spice balance. It's a contender for those who want a touch of elegance in their fajitas or to experiment with subtle flavor variations. While sizes and labels differ, the true test lies in their ability to adapt. Lawry's wins for convenience, Badia for punch, and Bolner's for sophistication-though El Mexicano remains a reliable classic. Whether you're grilling for a crowd or crafting a gourmet platter, the best seasoning is the one that aligns with your kitchen's rhythm.